“Since 1991, Bombay Inn has been a beacon of culinary excellence, serving up authentic flavors of India with passion and pride. Join us on a journey of taste and tradition that spans over three decades.”
Delicious Dishes
74+
Professional Chefs
76
Happy Customers
3k
Organic Ingrdients
87%
Our Chefs
Bombay-inn (1991) Brings you the best Chefs from the heart of India
Amit Gosvami
Sous Chef
Rahul Trivedi
Head Chef
Vinod Babu
Executive Chef
Working Hours
The address farther six hearted hundred towards husband.